OUR FACILITIES
First Manhattan is committed to the highest standards of service quality.
LAIRAGE
Multiple isolation pen and calibrated digital floating load weigh scale.
RACEWAY
Engineered raceway construction to keep the animals single lined.
SHACKLING
Auto release shackling transfer conveyor to scalding vat.
STUNNING AND STICKING
Saddle type conveyor hog auto stun.
DEBUNGING AND EVISCERATION
NC II Certified butchers on leg hang transfer conveyor evisceration process.
SCALDING AND DEHAIRING
Sensor temperature controlled scalding vat and timed sequence dehairing machine simultaneous operations.
FINAL WASHING
High pressure multi nozzle spray for final washing.
GMP
Equip with hand and foot sanitation facilities.
RINSING AND POLISHING
Whole carcass body clean with high pressure rinse and sensor sequence controlled polisher.
CHILLER ROOM
MEAT CUTTING FACILITIES
